Impact of Superoxide Dismutase-Gliadin on Radiation-induced Fibrosis: An Experimental Study
The results of our study suggest that oral SOD-gliadin may prevent or ameliorate RIF and patients can benefit from the positive effects of SOD.
The results of our study suggest that oral SOD-gliadin may prevent or ameliorate RIF and patients can benefit from the positive effects of SOD.
This improvement in sun protection might be attributable to the increased antioxidative capacity induced by the intake of GME
The use of SOD as antioxidants is effective in accelerating symptom relief for children with asthma and house dust mite allergy receiving house dust mite immunotherapy.
In this review, the therapeutic value of oral administration of a combination of melon superoxide dismutase (SOD) and a vegetable polymer (gliadin) is evaluated.
We investigated the potential protective effects of two antioxidant molecules: Glisodin, a gliadin combined copper-zinc superoxide dismutase SOD (Cu,Zn SOD)-rich melon extract, SOD is a known enzyme that has been best studied as a regulator of antioxidant defence, and an antioxidant agent N-acetylcysteine (NAC).
GliSODin® Skin Nutrients Advanced Anti-Aging Formula (GAAF) in combination with Tazarotene cream 0.1% (TAZ) is safe and provides significant clinical benefit with relative improvement in facial fine wrinkling, overall photodamage, skin moisture and elasticity
our results suggest that attenuation of cardiac cell death by Glisodin treatment results in a significant prevention of the development of diabetic cardiomyopathy.
We have shown that a gliadin peptide fused to Cu–Zn SOD allows it to physically interact with a potential receptor on the surface of pithelial cells without altering the antioxidant activity of the SOD protein.
supplementation with an extract rich in SOD activity promoted antioxidant status and protected against increased inflammation in the serum of professional rowers but had no effect on oxidative damage induced by exhaustive exercise.
The purpose of this study was to examine changes in performance and metabolic parameters in collegiate soccer players during preseason preparation and to determine the impact of a nutraceutical blend proposed to reduce oxidative stress.